Over €230,000 in funding has been sanctioned for Donegal’s Food Coast Project.
The Donegal Local Enterprise project was 1 of 16 selected to share in a new €2.5 million LEO Competitive Fund.
The funding will go towards a full-time executive for two years, marketing, a food cluster as well as a productivity programme and a best practice visit.
Head of Enterprise Donegal Michael Tunney says the funding will enable them to drive the project forward:
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